'Manok pansoh' for lunch at Aroma Cafe, Kuching.

Last Updated on Tuesday, 30 November 1999 00:00 Written by Heineken Saturday, 12 December 2009 13:46

Visiting and eating out in Kuching won't be perfect if you don't take the chance to try its must-have Sarawakian delicacies that is truly different from any other food of the same name in other states of Malaysia. Here in Kuching you will find the well-known original and perfect delicacies like the 'kolo mee', 'manok pansoh', and 'Sarawak laksa'.

'Manok Pansoh' is cooked whereby chicken pieces are stuffed into a bamboo together with other ingredients such as ginger, onion, tapioca leaves, mushrooms and cooked over an open fire. Through this method of cooking, the chicken pieces taste so good with the aromatic flavour from the bamboo.

You want to know how does a 'manok pansoh' taste or look like? Visit Aroma Cafe of Jalan Tabuan here in Kuching (not far from the Medan Pelita building).

Aroma Cafe is known as an innovative one-stop caterer and event planner in Kuching. Apart from being a perfect eating out place, Aroma Cafe does offer catering services. Their services ranging from Company's Annual Dinner, Company's Family Day, Party, Buffet, BBQ and all kinds of Celebrations. Owned by a Bidayuh known as Mr. Miro, this restaurant preserves local culture by decorating its premises with some Bidayuh artworks.

As my friend and I were having lunch, the restaurant was crowded by people of diverse ethnic. In addition, Aroma Cafe offers halal food. 

Mr. Miro (Aroma Cafe owner) in white shirt and me (OB co-founder) in blue shirt.

For more info, visit Aroma Cafe at: Ground Floor Sublot 126, Jalan Tabuan, 93100 Kuching, Sarawak.

Or call them at: 082-41 7163 and Fax: 082-24 6881 (Mr. Miro).